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Granola
- 1/2 cup vegetable oil
- 1/2 honey or ( 1 cup brown sugar)
- 4 tbsp water
- 1 tsp vanilla extract
- 4 cups rolled oats
- 2 sunflower seeds
- 1 tbsp sesame seeds
- 1 tbls pumpkin seeds
- 1/2 raisins
- 1/2 flaked almonds
- 1/2 desiccated coconut
- Pour the honey, water, oil and vanilla in a large saucepan and boil just for 1 minute. Remove from the heat then tip oats and coconut mix well. Heat the oven to 160C/fan 140C/Gas 3.
- Tip the granola onto two baking sheets and spread evenly. Bake for 20 min. Then mix in the raisins, almonds and the seeds bake for 5 mins more and remove from the oven. Let it cool and the granola can be stored in an airtight container for up to a 3 weeks.
